Vibrant antioxidant-rich bowl with thick acai blend, fresh fruits, seeds, and crunchy granola.
# What You Need:
→ Smoothie Base
01 - 2 packets (7 oz) frozen unsweetened acai puree or 2 tablespoons acai powder plus 1/2 extra banana
02 - 1 medium ripe banana, sliced and frozen
03 - 1/2 cup unsweetened almond milk or milk of choice
04 - 1/2 cup frozen mixed berries such as blueberries, strawberries, and blackberries
05 - 1 tablespoon honey or maple syrup, optional
→ Toppings
06 - 1/2 banana, sliced
07 - 1/4 cup fresh berries including strawberries, blueberries, and raspberries
08 - 2 tablespoons gluten-free granola
09 - 1 tablespoon chia seeds
10 - 1 tablespoon toasted coconut flakes
11 - 1 tablespoon pumpkin seeds or sunflower seeds
12 - 1 tablespoon almond butter or peanut butter, optional
# How to Make It:
01 - In a high-powered blender, combine frozen acai puree, frozen banana slices, almond milk, frozen mixed berries, and honey or maple syrup if using.
02 - Blend on high speed until smooth and thick, scraping down the sides of the blender as needed. The mixture should achieve a consistency thicker than a regular smoothie.
03 - Pour the smoothie base evenly into two serving bowls, spreading with a spoon to create an even layer.
04 - Arrange desired toppings over each bowl in an appealing pattern, combining fresh fruit, seeds, granola, and optional nut butter.
05 - Serve immediately with a spoon and enjoy while the smoothie base is still cold and thick.