# What You Need:
→ Pretzels
01 - 24 mini pretzel twists or squares
→ Chocolate
02 - 24 milk or dark chocolate melting wafers or Hershey's Kisses, unwrapped
→ Toppings
03 - 2 tablespoons red, green, and white holiday sprinkles
04 - 24 red or green M&Ms (optional)
# How to Make It:
01 - Preheat the air fryer to 320°F and allow it to warm for 3 minutes.
02 - Place pretzels in a single layer in the air fryer basket, avoiding overlap.
03 - Set one chocolate wafer or Hershey's Kiss atop each pretzel piece.
04 - Cook for 1 to 2 minutes until the chocolate looks glossy and soft but not fully melted.
05 - Immediately remove the basket and while the chocolate is warm, gently press one M&M or a pinch of sprinkles onto each pretzel bite.
06 - Transfer to a parchment-lined tray to cool completely for 10 minutes or refrigerate briefly to set the chocolate.
07 - Serve immediately or store in an airtight container at room temperature for up to one week.
