Festive Brie wedges arranged with rosemary, nuts, and cranberries in a tree shape, perfect for gatherings.
# What You Need:
→ Cheese
01 - 14 oz Brie cheese wheel, chilled
→ Garnishes & Accompaniments
02 - ¼ cup fresh rosemary sprigs
03 - ¼ cup dried cranberries
04 - ¼ cup shelled pistachios or pecans
05 - 8 to 10 assorted crackers or crostini (gluten-free if desired)
06 - 1 small star-shaped piece of yellow bell pepper or cheddar (optional)
07 - Honey or fig jam, for serving (optional)
# How to Make It:
01 - Cut the Brie wheel into 8 equal wedges, keeping the rind intact for structure.
02 - Place the wedges on a large serving platter in a triangular tree shape, with points facing outward and wide ends touching to form layers.
03 - Insert fresh rosemary sprigs between the wedges to resemble pine branches.
04 - Sprinkle dried cranberries and pistachios or pecans over the Brie wedges as ornaments.
05 - Place the star-shaped bell pepper or cheddar piece atop the tree if using.
06 - Arrange crackers or crostini around the base to represent the tree trunk.
07 - Offer honey or fig jam on the side as optional condiments.
