Moon & Stars Night Board

Featured in: Sweet Cozy Treats

This enchanting night board features a celestial assortment of cheeses shaped like moons and stars, complemented by a mix of fresh fruits, nuts, and sweet treats. Perfect for casual get-togethers or starry evenings, it blends creamy brie, gouda, and sharp cheddar with crisp crackers and seasonal fruits. Edible gold dust and fresh herbs add a magical finishing touch. With no cooking involved, this easy-to-assemble board offers a vibrant, flavorful experience that delights every palate.

Updated on Tue, 09 Dec 2025 00:30:08 GMT
Moon & Stars Night Board with cheeses and fruits arranged beautifully for an inspired party idea. Save
Moon & Stars Night Board with cheeses and fruits arranged beautifully for an inspired party idea. | hazeldish.com

Experience the enchantment of a celestial evening with the Moon & Stars Night Board—a magical and whimsical grazing board inspired by the mysteries of the night sky. This inspired party idea features an assortment of beautifully shaped cheeses, fresh fruits, nuts, and sweet treats, all crafted to resemble moons and stars. Perfect for gatherings or cozy stargazing nights, this appetizer offers a delightful mix of savory and sweet flavors that bring a little cosmic wonder to your table.

Moon & Stars Night Board with cheeses and fruits arranged beautifully for an inspired party idea. Save
Moon & Stars Night Board with cheeses and fruits arranged beautifully for an inspired party idea. | hazeldish.com

Bringing together star and moon-shaped cheeses and sweet treats creates a charming celestial theme that elevates any appetizer spread. The variety of textures—from crumbly blue cheese to crisp crackers and juicy pears—ensures there’s something for every palate. Whether you’re hosting friends or indulging in some peaceful evening whimsy, this board sets the mood for unforgettable moments under the night sky.

Ingredients

  • Cheeses
    • 120 g brie cheese
    • 120 g gouda cheese
    • 100 g blue cheese
    • 100 g sharp cheddar
    • 1 small log goat cheese
  • Fruits
    • 1 cup seedless grapes (red and/or green)
    • 1 pear, thinly sliced
    • 1/2 cup dried apricots
    • 1/2 cup blueberries
  • Crackers & Bread
    • 1 cup assorted crackers (star- and moon-shaped if possible)
    • 1 small baguette, sliced
  • Nuts & Sweets
    • 1/2 cup roasted almonds
    • 1/2 cup candied walnuts
    • 1/4 cup dark chocolate stars
    • 1/4 cup moon-shaped sugar cookies
  • Garnishes
    • Edible gold dust (optional)
    • Fresh rosemary or mint sprigs

Instructions

1. Cut cheeses into star and crescent moon shapes using small cookie cutters. Crumble or slice remaining cheese as desired.
2. Arrange cheeses in the center of a large serving board, alternating shapes for a celestial effect.
3. Place crackers and bread slices around the cheeses.
4. Add clusters of grapes, pear slices, dried apricots, and blueberries in open spaces.
5. Scatter roasted almonds and candied walnuts throughout the board.
6. Place chocolate stars and moon-shaped cookies for a sweet accent.
7. Garnish with fresh rosemary or mint and, if desired, dust select items lightly with edible gold for a magical touch.
8. Serve immediately at room temperature.

Zusatztipps für die Zubereitung

Use small star and moon cookie cutters for uniform shapes and a whimsical presentation. Arrange ingredients with a balance of colors and textures to keep the board visually appealing. Keep cheese at room temperature before serving for the best flavor and texture. Opt for fresh herbs like rosemary or mint for a refreshing aroma and garnish. Serve promptly to preserve freshness and crunch.

Varianten und Anpassungen

To make a vegan version, substitute all cheeses and sweets with plant-based alternatives. Add honeycomb or fig jam to introduce a new layer of sweetness and texture. Customize the board with seasonal fruits such as figs or pomegranate seeds to reflect the time of year. Consider gluten-free crackers or breads if accommodating allergen sensitivities.

Serviervorschläge

Pair this celestial grazing board with a sparkling wine or elderflower lemonade to enhance the celebratory feel. Serve as an appetizer at parties or alongside light meals for a whimsical touch. Ideal for outdoor stargazing evenings where the board’s theme complements the ambiance perfectly.

Save
| hazeldish.com

With its celestial charm and delectable variety, the Moon & Stars Night Board invites you to gather, share, and savor magical moments. Whether under twinkling stars or bright indoor lights, this grazing board transforms any occasion into a delightful celebration of flavor and imagination.

Recipe Help & Answers

How do I shape the cheeses like moons and stars?

Use small star and crescent moon-shaped cookie cutters to cut the softer cheeses into charming shapes. Firmer cheeses can be sliced or crumbled to complement the board.

What fruits pair best with this board?

Seedless grapes, thinly sliced pears, dried apricots, and fresh blueberries provide a balance of sweetness and texture.

Can I prepare this board in advance?

For best freshness, arrange the board just before serving. Some components like nuts and dried fruit can be prepped earlier.

How can I make this board vegan-friendly?

Substitute dairy cheeses with plant-based alternatives and choose vegan sweets to maintain the celestial theme without animal products.

What drinks complement the Moon & Stars Night Board?

Pair with sparkling wines, elderflower lemonade, or light fruity beverages to enhance the flavors and festive vibe.

Moon & Stars Night Board

A celestial board with assorted cheeses, fruits, nuts, and moon- and star-shaped sweets for magical gatherings.

Prep Time
25 min
Time to Cook
1 min
Overall Time
26 min
Created by Isabel Grant

Dish Type Sweet Cozy Treats

Skill Level Easy

Inspired By International

Makes 6 Number of servings

Dietary Details Vegetarian-Friendly

What You Need

Cheeses

01 4.2 oz Brie cheese
02 4.2 oz Gouda cheese
03 3.5 oz Blue cheese
04 3.5 oz Sharp cheddar cheese
05 1 small log goat cheese

Fruits

01 1 cup seedless grapes (red and/or green)
02 1 pear, thinly sliced
03 0.5 cup dried apricots
04 0.5 cup blueberries

Crackers & Bread

01 1 cup assorted crackers (star- and moon-shaped if available)
02 1 small baguette, sliced

Nuts & Sweets

01 0.5 cup roasted almonds
02 0.5 cup candied walnuts
03 0.25 cup dark chocolate stars
04 0.25 cup moon-shaped sugar cookies

Garnishes

01 Edible gold dust (optional)
02 Fresh rosemary or mint sprigs

How to Make It

Step 01

Shape Cheeses: Cut the cheeses into star and crescent moon shapes using small cookie cutters, then crumble or slice any remaining cheese as preferred.

Step 02

Arrange Cheeses: Place the shaped cheeses at the center of a large serving board, alternating shapes to create a celestial appearance.

Step 03

Add Crackers and Bread: Position the assorted crackers and sliced baguette around the cheeses to form a perimeter.

Step 04

Distribute Fruits: Fill the open spaces with clusters of grapes, pear slices, dried apricots, and blueberries for balanced color and texture.

Step 05

Incorporate Nuts: Scatter roasted almonds and candied walnuts evenly across the board to introduce crunch.

Step 06

Add Sweet Accents: Place dark chocolate stars and moon-shaped sugar cookies strategically as sweet decorative accents.

Step 07

Garnish and Finish: Garnish with fresh rosemary or mint sprigs, and lightly dust select items with edible gold dust if desired for a magical effect.

Step 08

Serve: Present immediately at room temperature for optimal flavor and texture.

Tools You’ll Need

  • Large wooden or slate serving board
  • Small star and moon cookie cutters
  • Sharp knife
  • Small bowls (optional, for nuts or sweets)

Allergy Details

Review each ingredient for allergens. Always reach out to a healthcare professional for help if you’re unsure.
  • Contains dairy, tree nuts, and gluten from crackers and cookies; some sweets may contain eggs or soy—verify ingredient labels.

Per-Serving Nutrition

Nutritional data is for general reference only. It shouldn't replace advice from your doctor.
  • Calorie Count: 340
  • Fats: 18 g
  • Carbohydrates: 32 g
  • Proteins: 12 g