Save A whimsical and vibrant fruit tray arranged in the shape of a dragon, perfect for parties and celebrations. This show-stopping centerpiece combines a medley of fresh, colorful fruits for a healthy and impressive display.
This tray has always been the highlight of our family celebrations, drawing admiration from guests of all ages.
Ingredients
- Main Fruits: 1 large watermelon (for dragons body and head), 1 cantaloupe (for scales and accents), 1 honeydew melon (for scales and accents), 2 kiwifruits (for scales and details), 1 cup red grapes (for scales and decorative features), 1 cup green grapes (for scales), 1 cup blueberries (for eyes and accents), 1 cup strawberries hulled and halved (for spikes and accents)
- Decorative and Detailing Items: 2 large blackberries or blueberries (for dragons eyes), 1 slice pineapple (for wings or flames optional), Mint leaves (for added greenery), 2 thin carrot sticks (for dragons horns or whiskers optional)
- Optional Garnishes: Edible flowers, Toothpicks or cocktail sticks (to secure fruit pieces)
Instructions
- Prepare Fruits:
- Wash thoroughly. Peel and cut melons into half-moon slices for scales. Slice kiwifruits and strawberries. Cut watermelon into desired dragon body shapes one large oval for the body and a smaller oval for the head.
- Form Body:
- On a large serving tray lay out the watermelon ovals to form the dragons body and head curving gently for a serpentine shape.
- Arrange Scales:
- Arrange melon slices grapes and kiwifruit slices along the body to mimic scales overlapping them for a colorful effect.
- Create Eyes:
- Use blackberries or large blueberries to create eyes secure with toothpicks if needed. Place blueberries or grapes for nostrils and other facial features.
- Add Details:
- Use pineapple slices carrot sticks or strawberries to create spikes horns or flames as desired. Mint leaves can be added for a leafy effect.
- Fill Gaps:
- Fill gaps with additional grapes berries or edible flowers for visual appeal.
- Chill and Serve:
- Chill until serving. Serve with toothpicks or small forks.
Save Our family loves gathering around this tray during celebrations, marveling at the creativity and freshness each year.
Required Tools
Large cutting board, sharp paring knife, serving tray or platter, toothpicks or cocktail sticks, melon baller optional.
Allergen Information
Contains no common allergens but always check for individual fruit allergies. Verify safety of edible flowers if used.
Nutritional Information
Per serving: 85 calories, 0.5 g total fat, 21 g carbohydrates, 1 g protein.
Save This dragon-shaped fruit tray is sure to impress with minimal effort and maximum freshness.
Recipe Help & Answers
- → What fruits are used to create the dragon body and scales?
Watermelon forms the body and head, while cantaloupe and honeydew melon slices create the scales along the body.
- → How are the eyes and facial features made?
Blackberries or large blueberries serve as the eyes, with additional blueberries or grapes used for nostrils and other facial details.
- → Can I customize the protective spikes and accents?
Yes, strawberries, pineapple slices, carrot sticks, and edible flowers can be used creatively to form spikes, horns, or flames.
- → What tools are recommended for assembling the tray?
A sharp paring knife, large cutting board, serving tray, toothpicks, and optionally a melon baller help achieve precise cuts and secure pieces.
- → How should this fruit display be served for best freshness?
Assemble shortly before serving and keep chilled to maintain fruit freshness and vibrant appearance.
- → Is this display suitable for special diets?
Yes, it is vegetarian, gluten-free, and dairy-free. Check for individual fruit allergies before serving.