# What You Need:
→ Vegetables
01 - 1 medium head broccoli, cut into florets
02 - 1 medium cucumber, sliced into rounds
03 - 1 cup cherry tomatoes
04 - 1 yellow bell pepper, sliced
05 - 1 red bell pepper, sliced
06 - 1 cup sugar snap peas
07 - 2 medium carrots, sliced into sticks
→ Decoration & Garnish
08 - 2 to 3 black olives, halved
09 - 1 slice yellow bell pepper, cut into a star shape
10 - Small bunch fresh parsley
→ Dip (optional)
11 - 1 cup hummus or ranch dip, served on the side
# How to Make It:
01 - Arrange broccoli florets in a triangular shape on a large rectangular platter or cutting board to create the tree structure.
02 - Layer cucumber slices in horizontal rows across the broccoli to simulate garlands.
03 - Distribute cherry tomatoes, bell pepper slices, carrot sticks, and sugar snap peas evenly over the tree to mimic ornaments and foliage.
04 - Place the yellow bell pepper star slice at the apex of the tree.
05 - Scatter black olive halves throughout the tree for additional decorative accents.
06 - Arrange carrot sticks or cucumber slices at the base to represent the tree trunk.
07 - Surround the tree with fresh parsley to enhance the festive presentation.
08 - Offer hummus or ranch dip on the side as an optional accompaniment.