A vibrant jellyfish-themed candy display combining gummies, jellies, and ocean-inspired sweets for fun gatherings.
# What You Need:
→ Jellyfish Gummies
01 - 1 cup fruit juice (apple, grape, or berry)
02 - 2 tablespoons powdered gelatin or agar-agar
03 - 3 tablespoons granulated sugar
04 - Food coloring (optional, blue, pink, purple)
05 - 1 teaspoon lemon juice
→ Decorative Jellies
06 - 1 cup coconut water or clear soda
07 - 2 tablespoons powdered gelatin or agar-agar
08 - 2 tablespoons granulated sugar
09 - Food coloring (various ocean-inspired shades)
→ Ocean-Themed Candies
10 - 1 cup gummy worms
11 - 1 cup blue raspberry candy belts, cut into strips
12 - 1 cup rock candy
13 - 1 cup candy pearls or edible sugar pearls
# How to Make It:
01 - Heat the fruit juice and sugar in a saucepan over low heat until the sugar dissolves. Sprinkle gelatin evenly over the surface and stir continuously until completely dissolved. Add food coloring and lemon juice, then pour into jellyfish-shaped silicone molds or a combination of round and shallow molds. Refrigerate for at least 30 minutes until firm.
02 - Warm coconut water and sugar in a separate saucepan until the sugar dissolves. Incorporate gelatin and desired food coloring, stirring thoroughly. Pour into shallow molds or a baking dish. Chill for 30 minutes and then cut into shapes resembling seaweed or waves.
03 - Arrange the set jellyfish gummies centrally on a large serving tray. Attach gummy worms and candy belt strips as tentacles beneath each jellyfish. Distribute decorative jellies, rock candy, and candy pearls around the arrangement to mimic underwater scenery.
04 - Keep the assembled platter refrigerated until ready to serve to maintain optimal texture and appearance.
