No-Bake Peanut Butter Bars (Printable)

Wholesome bars combining peanut butter and oats, perfect for a quick snack or healthy dessert.

# What You Need:

→ Base

01 - 2 cups old-fashioned rolled oats
02 - 1 cup creamy peanut butter
03 - 1/3 cup honey or maple syrup
04 - 1/4 cup unsalted butter, melted (or coconut oil for vegan option)
05 - 1/2 teaspoon vanilla extract

→ Optional Add-ins

06 - 1/4 cup mini chocolate chips
07 - 1/4 cup chopped roasted peanuts
08 - Pinch of salt (omit if using salted peanut butter)

# How to Make It:

01 - Line an 8-inch square baking pan with parchment paper, leaving an overhang for easy removal.
02 - In a large mixing bowl, blend oats, peanut butter, honey or maple syrup, melted butter or coconut oil, vanilla extract, and salt until thoroughly combined.
03 - Fold in chocolate chips and chopped roasted peanuts, if using.
04 - Transfer the mixture to the prepared pan and press firmly with a spatula or hands to form an even layer.
05 - Refrigerate for at least one hour or until the mixture is firm.
06 - Lift the set mixture using the parchment paper overhang, place on a cutting board, and cut into 12 bars.
07 - Store bars in an airtight container in the refrigerator for up to one week.

# Expert Advice:

01 -
  • Quick and easy preparation
  • No baking required
02 -
  • For a vegan version use maple syrup and coconut oil instead of honey and butter
  • Sunflower seed butter can substitute peanut butter for a nut-free option
03 -
  • Press mixture firmly into the pan to prevent bars from crumbling
  • Chill bars overnight for best texture
Go Back